The multi-part documentary project "Omnivore" is a unique exploration dedicated to food as a socio-cultural phenomenon. The filming features chef René Redzepi, who is a co-owner of a dining establishment in Denmark. The creators of the series aim to understand the influence that food has on the surrounding environment and how it contributes to the formation of societal views and cultural traditions. The authors will delve into the dishes that have changed the course of human history.